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Recipes with corn on the cob

Fill a large pot about 3/4 full of water and bring to a boil. Stir in sugar and lemon juice, dissolving the sugar. Gently place ears of corn into boiling water, cover the pot, turn off the heat, and let the corn cook in the hot water until tender, about 10 minutes Bake your corn in oven for some flavorful corn on the cob! These corn on the cob oven recipes are great for dinner with family and friends! Oven-Roasted Corn on the Cob with Garlic Butter: Add garlic butter, wrap it in aluminum foil, and roast the corn on the cob for 40 minutes Bring a large pot of water to a boil. Stir sugar into water to dissolve; add corn, cover pot, and turn heat off, leaving pot on hot burner. Step 2 Steep corn in hot water until tender, about 25 minutes

Jamie's Sweet and Easy Corn on the Cob Recipe Allrecipe

The Spruce To make a slowly smoked corn on the cob, soak the ears of corn in water for a few hours, then rub them down with olive oil and chopped green onions. Leave the husks intact and smoke the corn for about an hour on the grill. The result is a perfect combination of sweet and smoky flavors Recipe: Grilled Corn in the Style of Oaxaca. Give summer corn a smoky taste from the grill, but don't stop there for a special occasion meal. Spread the crisp hot corn with our creamy mayo mixture, salty Parmesan, and spicy chili powder. 11 of 11 Smoky Grilled Corn on the Cob We love corn and are always looking for new ways to enjoy it. This tastes great right off the grill but leftovers are delicious in salads and tacos. I like to let the corn cool, cut it off the cob, then top it with butter and fresh cracked pepper. —Rachel Smith, Vicksburg, Michiga Corn Waffles with Strawberry Syrup Grating corn on a box grater squeezes as much flavor as possible out of the cob, and makes the kernels practically melt into these sweet and savory waffles Directions. Shuck the corn: remove husk and silks. Place cobs of corn in a saucepan and cover with water. You can break the cobs in half if they don't fit on the pot. Boil until tender, 20-30 minutes in boiling water on medium heat. Remove corn from water and transfer to a paper towel to dry. Then place on a plate, on each cob, place a piece of.

24 Best Corn on the Cob Recipes It Is a Keepe

To make corn on the cob in the oven, start by making a flavored butter. Use softened butter, garlic salt, pepper, and a mixture of your favorite herbs, such as rosemary, thyme, and parsley. Spread the butter over each ear of corn and wrap individually in foil. Bake for about 20 to 25 minutes and unwrap Tarragon-Buttered-Basted Corn on the Cob Basting the corn in tarragon butter and then grilling it deepens the herby flavor. Tarragon-Buttered-Basted Corn on the Cob Jalapeno Pesto & Cotija Cheese Corn on the Cob Get the Recipe: Corn on the Cob with Parmesan Cheese Grilled Corn with Five-Spice and Lime Roger takes grilling to the next level with Chinese five-spice powder — a flavorful blend of cinnamon, clove, fennel, star anise and Szechuan peppercorns — which he sprinkles on just about everything, including charred corn

Delicious and Easy Corn on the Cob Recipe Allrecipe

Fold husks back into place, and place the ears of corn in a large bowl of cold water with 1 tablespoon of salt for 10 minutes. Remove corn from water and shake off excess. Place the corn on the.. Grilled corn with jerk butter. 2 ratings. 3.5 out of 5 star rating. Spice up sweetcorn cobs with a jerk-seasoned butter, mellowed by maple syrup - omit the bacon for a vegetarian barbecue side dish. 30 mins. Artboard Copy 6. Easy Tex-Mex Corn on the Cob. How to Butter Corn. Fast-melting butter can go all over the place when putting it on your hot (and round) corn on the cob. Watch the video to check out a few new and improved ways to butter your corn! Persian. Seasoned greek yogurt is an unexpected topping in this Persian-inspired recipe from Abigail Derethik Though boiling corn on the cob is the most common cooking method, you can also grill corn on the cob in their husks. Peel back the husks, remove silk and brush the corn with olive oil or butter. Bring the husk back over to cover the corn and place it on a grill, turning occasionally, for 10 to 15 minutes. Running low on time Making Mexican Corn on the cob is as easy as can be. Preheat the grill to medium heat and brush the grate with a little oil to get started. Prep: Mix together the mayonnaise and crema {or sour cream} in a bowl. Crumble cotija and sprinkle it evenly on a plate. Grill: Remove husks and silk from corn on the cob

7 Great Grilled Corn on the Cob Recipe

Bring a large pot of salted water to a boil. Add corn and cook 5 minutes. Drain corn and brush with melted butter, then season with salt and pepper Instructions Peel corn and remove all the silky threads. Wash the corn thoroughly with cold water and pat dry. Preheat Air Fryer by cooking on high (empty) for 1 minute Method 6: Sautéed Fresh Corn. If you're skipping the cob and going for a summer salad or salsa, I highly recommend Sauteed Fresh Corn straight off the cob. Sure, you could cook then strip, but sauteeing ensures each kernel is evenly cooked on all sides for maximum flavor Cream butter and salt until flavors. Spread each ear of corn with 1 tablespoon of butter. Wrap in foil and cook on BBQ for 15 minutes. Ingredients: 5 (corn. salt) 85. LEMONY CORN ON THE COB. Remove husks and silks from corn just before grilling. Combine butter medium coals 20 minutes, turning after 10 minutes

Fresh Corn on the Cob Recipes Southern Livin

Slow Cooker Corn on the Cob - Food Fanatic

The corn: Each of these recipes calls for 6 halved and husked ears of corn. The butter: You'll need 1 stick of unsalted butter for each batch of butter bath corn. The liquid: Classic butter bath corn calls for enough water to cover for boiling, plus one cup of milk (I used whole, but any percentage of dairy milk will work) for flavoring the corn.You can also swap the milk for other flavorful. Drizzle with honey and a grind of sea salt. Pesto & Bacon - Spread pesto on hot corn, top with crumbled bacon, sprinkle with Parmesan cheese and a grind of fresh pepper. BBQ & Blue Cheese - brush with your favorite BBQ sauce and top with crumbled blue cheese. Add crispy bacon if desired. Cilantro Lime - Dip corn in melted butter squeeze a.

Instructions. Place corn in a large soup/stock pot and fill it with enough water to cover the corn. Bring water to a boil and add 2 Tbsp of sugar (1 Tbsp for a smaller pot and 2 for a huge one). Cover, reduce heat to medium and boil 15 minutes. When time is up, sample few kernels of corn before turning off Step 1. Preheat grill to high. Shuck 8 ears of corn, and cut each crosswise into 3/4-inch slices. Mound the corn coins on a large piece of parchment-lined foil. Advertisement. Step 2. Scatter 5 to 6 tablespoons unsalted butter over corn, and sprinkle with 1 teaspoon coarse salt and 1/4 teaspoon freshly ground pepper. Step 3

BBQ sauce recipes for the best ribs and grilled corn

Video: 50 Fresh Corn Recipes - Taste of Hom

89 Corn Recipes for Fresh Cobs and Frozen and Canned

  1. Fresh corn is pure summer. Peel back a cob and poke a plump kernel with a thumbnail to see the sweet milk. Beyond the whole cob lie these of-the-moment recipes: tangy corn salad, crisp grilled corn, savory corn casserole, creamy corn chowder, and comforting corn soup.. Corn's mild sweet flavor makes it easy to love
  2. 5. Bacon, Ranch & Dill Grilled Corn on the Cob. Bacon, Ranch & Dill Grilled Corn on the Cob. This is a corn on the cob recipe that will be a favorite among those who love ranch dressing. 6. Coconut Lime Cream. Coconut Lime Cream. The coconut lime cream makes an outstanding complement to the flavor of grilled corn
  3. Preparation. Just before cooking, husk the corn, pull off the silky threads, and cut out any blemishes with a pointed knife. Drop the corn into a large pot filled with boiling salted water
  4. utes turning once
Easy Roasted Vegetables

1. Cut the ears of corn into 1 1/2-inch lengths. You should get about four to five pieces per cob. 2. Bring a large pot of water to a boil and add the corn. 3. Cook for 5 minutes. Remove the corn. 1. Mix cream cheese and cayenne; spread onto corn. 2. Squeeze lime over corn. 3. Sprinkle with cheese Tips for making Ninja Foodi Corn on the Cob: 1.If you are making more than 5 ears of corn, you can stack them on top of each other or you can stand them straight up in the Ninja Foodi.If you stand them straight up, just be sure to do so on a trivet or in a low steamer basket so that they are a little above the water.. 2.You can add salt and butter to the water if you would like Directions: Place corn, in its husks, directly on the oven rack. Roast until tender and cooked through, about 40-45 minutes.*. In a small bowl, combine butter, garlic and thyme; season with salt and pepper, to taste. Peel down the husks. Rub each ear of corn with 1 tablespoon butter mixture. Serve immediately, sprinkled with Parmesan and. Preheat grill to high and heat for 10 minutes. (Alternatively, preheat grill pan to high.) Add corn and cook, turning often, until charred all over, about 10 minutes

Instructions. Preheat the air fryer to AIR FRY at 390'. Spray the corn with oil and cook for 5 minutes, flip and cook another 3-5. This depends on how crisp you like your corn. Brush corn with a layer of mayonnaise and sprinkle with chili powder, cotija, and cilantro. If you like spicy, add cayenne Add enough water to cover and make sure to stir the water to dissolve the sugar. Cover each ear with the softened butter then season to taste. Feel free to use any spice you like. The ones listed are just a starting point. Wrap each piece of corn with aluminum foil and grill on the grill for about 30 minutes. Remove from foil and place directly.

Corn on the cob (easy cleaning and shucking) recipe. Learn how to cook great Corn on the cob (easy cleaning and shucking) . Crecipe.com deliver fine selection of quality Corn on the cob (easy cleaning and shucking) recipes equipped with ratings, reviews and mixing tips Boil broken corn cobs in water for 30 minutes. make 3 cups. Add Sure Jel, bring to rolling boil. Add sugar, boil 5 minutes or to jelly stage. Ingredients: 4 (cobs. jel. sugar) 100. CORN COB JELLY. Boil 3 corn cobs for 1/2 hour; then strain Sure-Jell and boil 3 minutes. Add 3 cups sugar and boil 2 minutes longer Instructions Checklist. Step 1. Carefully cut each ear of corn in half crosswise. In a Dutch oven, cook corn, covered, in enough boiling water to cover for 5 to 7 minutes or until kernels are tender. Remove from water. Advertisement. Step 2. Meanwhile in a small bowl, combine butter, cilantro, salt, lime peel and crushed red pepper Instructions. Preheat your air fryer to 400 degrees. Remove the husks , wash the corn and pat dry. Cut the corn to fit in your air fryer. Lightly and evenly drizzle the oil over the corn. Season with salt and pepper. Put in your preheated air fryer at 400 degrees for 7-10 minutes. Print Directions. Shuck corn and clean stray tassels off each ear of corn. Remove the stick of butter from the refrigerator and set on the counter to get to room temperature. Place the corn in a 6.5-quart slow cooker. Pour the water in the slow cooker. Place the lid on top and cook for 3 hours on high

How to Make Jalapeno Honey Butter Corn on the Cob. In a large pot enough to hold the ears of corn. Add water just enough to cover. Mix in the butter, honey, heavy cream and jalapenos. Bring to a boil and reduce the heat. Once the butter is melted add the corn and cook until the corn is done about 5 to 7 minutes Pressure Cook Corn on the Cob: Pour 1 cup (250ml) cold water in Instant Pot. Place a trivet in the Instant Pot, then place 4 ears of corn on the cob on the trivet. With Venting Knob in Venting Position, close the lid, then turn Venting Knob to Sealing Position. Pressure Cook at High Pressure for 1 to 2 minutes, then immediately Quick Release Corn on the cob with lime, fish sauce and peanuts from The New York Times Cooking Are you sure you want to delete this recipe from your Bookshelf? Doing so will remove all the Bookmarks you have created for this recipe Instructions. Remove the husk from the corn on the cob. Pull off all of the silk. Leave the corn on the cob full length or break them in half for smaller ears. Fill a large stockpot about half way with water. Add in 1 cup of milk and 1 stick of butter This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy. Air Fryer Corn on the Cob is going to change the way you cook corn. Super fast, tender, and full of toasted corn flavor air fryer, corn is insanely delicious. Summertime means corn season and Read More Easy Air Fryer Corn on the Cob Recipe

Rate this recipe! Rate this recipe! Insert the metal trivet into the inner pot of your 6-quart* cooker. Pour in 1 cup of water. Place the ears of the corn on the trivet, alternate the direction of the ears of corn in each layer. Three ears of corn on the bottom, three on top. Close the lid of your cooker set the steam release valve to a sealed. Step 1. Wash and shake excess water off the ear.Leaving husk on the corn, place on a liner pan or a 4 inch cooking rack. Roast for 18-20 minutes on power level HI.Pull husk off, spread on butter, salt and pepper.Enjoy! The silk on the corn magically comes off when you remove the husk May 26, 2016 - Grilled corn on the cob, dripping with butter, is a tasty treat year-round. Check out these delish recipes. See more ideas about grilled corn, recipes, food Corn on the Cob Recipes. Our corn chowders and cornbreads have gotten great reviews, and all we can say is Aw, shucks!. And: Have you seen our corn on the cob recipe collection yet?. Check out our corn primer and video on how to grill corn on the cob so you can cook it expertly with other grilled vegetables for your summer cookout menu More Corn On The Cob Recipes In This Blog: instant pot frozen mini corn on the cob. easy corn on the cob vegan recipe. perfect boiled corn on the cob. If you love roasted frozen produce, do try this simple & delicious roasted frozen cauliflower as well! Below you can read the oven baked mini corn on the cob recipe with foil in detail

Buttered Garlic Corn on the Cob Recipe on Food5

Soak ears of corn in cold water for 30 minutes prior to grilling. Trim off the silk ends to prevent burning. Preheat Traeger to 400 Degrees - allow to come to full temp before grilling. Place the ears of corn on the hot grill with about 2 space in between each cob. Turn the ears every 4-5 minutes. Total cook time should be around 12-15. Corn on the cob in a pressure cooker with husks on is the BEST way to enjoy tender crisp corn without the work. Easy to make, done in minutes, enjoy corn on the cob in a snap without second guessing. A perfect pressure cooker (Ninja Foodi) recipe

1. OVEN BAKED CORN ON THE COB. Preheat oven to 350°F. Leave the husks on the corn. Place the corn on the cob directly on the oven racks. way to cook fresh corn on the cob. Reviews: 10 · Ingredients: 1. 2. SILK FREE MICROWAVED CORN ON THE COB Step 2. In a small bowl combine honey, mustard, thyme, vinegar and black pepper. Step 3. Using four 6- to 8-inch skewers (see Tip), press a skewer through the core of cob in each piece. Spread honey mixture over corn. Wrap 2 or 3 halved zucchini strips around each piece of corn, using a toothpick to secure, if necessary Cut corn in half to fit into air fryer. Spray with olive oil or lather in butter. Season with fresh pepper and garlic salt. Cook at 400°F for 10 to 15 minutes. Posted on July 30, 2021. July 29, 2021. Posted in Recipes. Post navigation. Make Strawberry Lemonade from Scratch You can make air fryer corn on the cob. Just grease the corn and place in the air fryer basket @400F for 15-16 minutes. You can cook these in the oven. Place greased Corn on the Cob in a sheet pan and bake @400F for 10 minutes. After 10-min, turn and bake for another 10-minutes. OTHER HEALTHY INSTANT POT RECIPES TO TR

THE RECIPE FOR HOW TO COOK FROZEN CORN ON THE COB. How to Cook Frozen Corn on the Cob. This recipe gives you an excellent way to cook frozen corn on the cob, but if you would like other ways that you can prepare it, refer to the post for grilling, microwaving, steaming, etc. 4.5 from 10 votes Apr 25, 2019 - Boiling corn with a cup of milk and a stick of butter creates the most delicious corn imaginable. Truly the BEST way to cook corn on the cob

Oven Roasted Corn on the Cob Southern Livin

Try it in these favorite recipes Corn Salad, Jiffy Corn Casserole, and Grilled Mexican Street Corn. Easy Air Fryer Corn on the Cob. I love corn on the cob, it's sweet tender kernels of corn cooked to perfection and then smothered in butter with salt and pepper as an added touch. Cooking the corn in the air fryer changed everything for me Our top recipes for corn, with ideas for eating it on or off the cob, from WW. Fun fact: One cup of sweet yellow corn has 5.4 grams of protein. These golden kernels give dishes texture, taste, and mouth feel This easy grilled parmesan corn on the cob recipe from Paula Deen is a side dish perfect for cookouts. Ingredients include unsalted butter, Parmesan cheese and fresh ears of corn. Prep time is about 10 minutes and cooking time is 10 minutes on a hot grill

15 Corn on the Cob Ideas Rachael Ray In Seaso

  1. ate these corn salad recipes, corn on the cob toppings, street corn recipes, and more for consideration. Come winter and spring, you can make nearly all of these fresh corn recipes with frozen corn too
  2. For tasty corn on the cob recipes, take a look at Ree Drummond's grilled corn with spicy bacon butter, or the recipe with cilantro lime butter. There are also plenty of ideas for BBQ sides, including Ree's grilled corn salad made with a tangy vinaigrette and fresh veggies
  3. utes. Or until corn kernels are plump and tender. Remove corn from pot. Place on paper towels to drain and cool. 3
Cajun Sweet Potato and Corn Bake - The Fitchen

Corn on the Cob Recipes in 11 Different Ways : Cooking

  1. utes. Serve with butter, salt, and cayenne pepper
  2. For maximum corn flavor, simmer the stripped corn cobs in the stock so the final dish is infused with the intense flavor of sweet, fresh corn. Go To The Recipe. 6 / 14. Creamy Corn and Chives Fettuccine. Inspired by creamed corn, this creamy vegetarian pasta dinner is tossed with sweet corn, mascarpone, and chives
  3. utes on high heat. Every 5
  4. i corn on the cob.
  5. utes, turning halfway through
  6. This grilled corn of the cob recipe is rubbed with garlic butter, grilled on the Traeger, and finished off with fresh-grated parmesan
Video: Candy Popcorn on the Cob | Martha StewartShrimp Boil Foil Packs | KeepRecipes: Your Universal

1. Preheat the Foreman grill, with standard ridged grill plates, to 375°F. 2. Shuck and remove the silks from the corn. 3. On a plate or cutting board, brush or drizzle EVOO all over the corn, then sprinkle with salt and pepper Preparation. Remove husks from corn. Spread corn generously with butter or margarine and sprinkle with salt and pepper. Wrap each ear in foil, sealing and twisting foil around ends. Place on grill over hot coals for 15 to 20 minutes or till tender, turning often Spicy Fiesta Lime Corn on the Cob. I love corn on the cob especially if it is doused with a good helping of butter and salt. Not so good for you. I came up with this idea when looking for healthier alternatives. Not overly spicy, but if you're looking for a good balance of heat and citrus, this is it. You won't miss the butter and salt at all Grill foil-wrapped corn with the lid closed over medium/high heat, rotating the corn every 2 -3 minutes to keep from scorching. Grill for 15-20 minutes. Ours was done at 18 minutes. Once the corn is finished grilling, remove foil, and brush generously with Lemon Dill Butter while warm Covered in hot smoked paprika and lime juice, this corn on the cob will heat up any summer barbecue. Get the recipe at A Spicy Perspective . Courtesy of Natasha's Kitchen. 2 of 15. Grilled Corn on.

Simple Corn Chowder Recipe | Taste of Home

Place 4 ears of corn on center of each piece of foil. 2. In small bowl, combine butter and taco seasoning mix; mix well. Brush corn with butter mixture. Wrap ears of corn securely using double-fold seals, allowing room for heat expansion. 3. When ready to grill, place corn packets on gas grill over medium-high heat or on charcoal grill 4 to 6. In a covered large pot or Dutch oven, cook corn in enough boiling, lightly salted water to cover about 5 minutes or until kernels are tender. Using tongs, remove corn from water and drain on a layer of paper towels. Transfer ears of corn to a serving platter. Step 3. Serve warm with flavored butter Brush the cooking grates clean. Grill the corn over direct medium heat, with the lid closed, until browned in spots and tender, 10 to 15 minutes, turning occasionally. Remove from the grill and serve warm your perfectly grilled corn on the cob with the remaining butter spread on the corn. Brush the cooking grates clean

Lay the cob on its side, then spoon a small strip of chocolate along the length of the cob. Quickly press the jelly beans into the chocolate in a single-file row before the chocolate freezes. Repeat with more chocolate, jelly beans, chocolate, jelly beans, etc. until the cob is covered Step 1. Place 1 ear of corn in a square sheet of foil. Top with 1 ½ teaspoons of butter. Wrap corn and place in a 6-qt oval slow cooker. Repeat with remaining corn. Advertisement. Step 2. Cook on LOW 4 hours or HIGH 2 hours. Serve with additional Compound Butter, if desired Nothing says summertime like fresh Corn on the Cob. Our recipe is ready in only 20 minutes using NESCO's 18 Qt. Roaster Oven which steams ears to tender perfection. Share this sweet midwestern tradition with your family or with your whole neighborhood at the next barbecue. We recommend serving corn Corn on the cob is the epitome of summer food - while it's always great plain or with a little butter, these 11 recipes take corn on the cob to a whole new level! From garlic butter to bacon and cheddar, there's a recipe that will appeal to all of the corn lovers in your life. Enjoy these amazing corn on the cob recipes! Corn on the cob. It's that little southern-something that makes good things better, and only Duke's has it

Perfectly Grilled Corn on the Cob Recipe Bobby Flay

  1. C, magnesium, B vita
  2. 6 large ears of yellow corn 1 (14 oz.) can coconut milk 2 tbsp. pure honey 1 tbsp. salt 1 tbsp black pepper 1 stick salted butter, sliced 1/2 tbsp cajun seasoning (optional, but awesome if you want a bit of a kick) Instructions. Shuck corn, break each ear in half, and place into a slow cooker
  3. utes. While corn is grilling, in a small bowl whisk together mayonnaise and cayenne. Brush mayonnaise mixture onto hot corn and sprinkle with feta. Serve corn on the cob with lime wedges
  4. utes at 15 pounds pressure. Cool cooker at once
  5. Results 1 - 10 of 42 for corn on the cob without husks. 1. OVEN BAKED CORN ON THE COB. Preheat oven to 350°F. Leave the husks on the corn. Place the corn on the cob directly on the oven racks. way to cook fresh corn on the cob. 2. GRILLED CORN-ON-THE-COB WITH HUSKS
Modified starch sources, health risksHot Dog Bar for 4th of July - Lia Griffith

Corn on the cob recipes - BBC Good Foo

  1. utes. Drain and cut into halves, if desired. Transfer to a bowl or platter. Advertisement. Step 2. Drizzle with the oil and sprinkle with the tarragon, ¼ teaspoon salt, and ¼ teaspoon pepper
  2. Crock Pot Corn on the Cob is the easiest way to make perfect corn on the cob every time! Let us show you how simple it is to make. It is a great way to fix up a batch of 6-8 ears for a cook-out with family and friends
  3. utes
  4. I just brushed the corn with olive oil and added salt and pepper. Then garnished the smoked corn with some parsley. Delicious and a perfect side dish for your burgers or steak. Tips for Smoked Corn on the Cob: Best wood chips for smoking corn on the cob: apple, peach, cherry, hickory, maple, and mesquite
  5. utes cooking time (total of 20
  6. um foil. Air fry it at 350˚F for 20-25

Instructions. Brush oil over each ear of corn and season with salt and pepper to taste. Place the corn in the air fryer basket and set to cook at 375°F for 15 minutes. Flip the corn halfway through the cook time. Cook until corn is tender. After removing the corn from the basket, top with butter, if desired How to Microwave Corn on the Cob - Food.com. Source: No-peel, Microwave, Corn on the Cob! AKA: the best trick ever! ⋆ Exploring Domesticity. DIRECTIONS · Shuck fresh corn. Wrap each ear in wax paper. · Microwave for 2 minutes per ear of corn. (For 4 ears, 8 minutes. Instructions. Cut 1.5 off of tip of each ear of corn. Remove husks and silks from ears of corn. Generously rub olive oil all over 2 ears of corn and put inside air fryer basket. Close air fryer lid and set to 390 degrees for 8 minutes total. Flip ears of corn half way through cooking process Instant Pot / Pressure Cooker Corn on the Cob is easier and better tasting than corn cooked in boiling water. No more waiting for a large pot of water to boil! Just add the water and corn to the pressure cooker and focus your attention on getting dinner on the table. When I first started 1. Heat grill to 400°F. 2. Pull the husks back from the corn cob and trim the silks and remove the end of the stalk with a sharp knife. However, to prevent the corn from drying out when it's grilled, keep the husks attached. Once the silks have been removed from the corn, pull the husk back over the corn cob. 3

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